Today in My History

2000: Singing and Laughing in the Rain
2001: Thought Goulash
2002: Read Any Good Books Lately?
2003: Taffic! Pollution! Heat!
2004 Everything Hurts

2005: Eau de Doggie
2006: The Good Old Days?
2007: Down Memory Lane
2008: Where No Man Has Gone Before
2009:  Not a Team Player
2010: Gay Kids are Dying
2011: Performance Anxiety.

2012: St, Ursula
Sunday Stealing
2014: We'll Never Have Paris
2015  Stirred Not Shaken
2016: Today at Logos
2017: Saturday 9
Sunday Stealing
2019: Another 3-Show Weekend

Theater Reviews
Updated 3/10

Books Read in 2020
 Updated 10/1
"WATCHING FROM THE WINGS: Fifty Years of Working With The Stars"

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Books Read in 2020
Books Read in 2019
Books Read in 2018

Books Read in 2017
Books Read in 2016
Books Read in 2015
Books Read in 2014
Books Read in 2013

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Cast (updated 7/16)

(you know how to fix it)

Some Background Links:
The Philosophy of Juice & Crackers
The story of Delicate Pooh
The story of the Piņata Group
Pumpkin pies
Who IS this Gilbert person anyway?

mail to Walt / mail to Bev  


October 21, 2020

The Great British Baking Company episode I watched last night had the bakers making fortune cookies ... and it brought up some interesting memories.

Most people don't realize that fortune cookies were invented in San Francisco, based on a cookie made in Japan in the 19th century.

Rumors that fortune cookies were invented in China are seen as false. In 1989, fortune cookies were reportedly imported into Hong Kong and sold as "genuine American fortune cookies". Wonton Food attempted to expand its fortune cookie business into China in 1992, but gave up after fortune cookies were considered "too American".

It was surprising how many of the Great British Baking Company cooks couldn't figure out how to fold the cookie with a fortune inside. 

Most of them ended up looking like this.

(Interestingly, the winner of the fortune cookie bake was the only Chinese contestant!)

Now cookies are made by machine and several million are made each day, but the original fortune cookie bakery in San Francisco, the Golden Gate Fortune Cookie factory, still has cookies made by hand so tourists can take pictures.

Notice how the woman has a glove on, to handle  the hot cookies are they come across the conveyer belt.  She inserts the fortune and then folds the cookies and puts it in a hole where it will stay in shape while it cools.

In the days when Char and I tried all sorts of interesting baked things, I learned how to make fortune cookies, and it was fun making up fortunes and putting them in cookies.

One of the kids was in kindergarten at that time and I volunteered to do a weekly cooking segment for the class.  At Chinese new year, the teacher decided I should make fortune cookies.  We had a small oven that I used and I had fortunes to insert into the cookies.  I baked two cookies at a time because that's all that would fit in the oven and the kids found it interesting to watch me take a cookie and put a fortune in it, fold it and set it aside for them to eat later.  They watched me make the first two cookies and then went and did something else while I sat by myself for the next hour and made cookies for the class.

I had no glove and by the time I had folded 30 fortune cookies, my fingers were burned numb from the heat of the cookies! 

I have not made fortune cookies since.


Jeri and Phil voted at Fenway Park

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